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If you prefer red, stick to a fruity red and avoid high-tannic reds that will fight with the spices. Not Indian at all, but very good! Add Chicken Tikka for $5. Handmade by Cakes by Rubina. Bonelss lamb pieces marinated in yogurt, ginger, garlic, onion and papaya paste with garam masala. Clean, crisp finish. Order Online. Covered with a generous dose of black peppercorn (kali mirch) . ", "The lamb dishes on the menu are my favorite, they're all fantastic! Braised boneless lamb, coconut + poppy-seed curry sauce. Call Menu Info. They also have some South Indian dishes as well. Although we try to assure accuracy, Cardamom cannot be responsible for typographical errors. The​​ deep red color comes from Kashmiri chills Braised boneless lamb, yogurt tomato curry sauce with aromatic spices. Fine, abundant bubbles. Bright and fruity, this wine exudes aromas typical of Chenin Blanc—apples, apricots and a hint of honey. Hyderabad is is the capital and largest city of the southern Indian state of Andhra Pradesh. Intrinsic to any Indian meal, there are thousands of varieties of pickle. A West-meets-East dessert made just for us by a local pastry chef American-style cheesecake scented with cardamom, and a ginger snap-graham-almond crust. The fruit shines through with a juicy, mouthwatering quality. A​​ complete Indian meal served on a tray (thali) . Served with raita and hardboiled egg, as is traditional. Miso Soup $1.50 Organic Soybean paste with tofu, scallions and Seaweed House Salad $2.00 Iceberg lettuce and vegetables … Served with housemade tamarind + cilantro-mint chutneys. Housemade cheese + spinach, creamy curry sauce with distinctive fenugreek leaves. Its food and culture have much Islamic influence, giving rise to this fragrant rice dish. Order Online for Carry-Out. Single Estate Ceylon | Single Estate Darjeeling | Single Estate Assam | Coconut Oolong | Nepal Organic Green | Moroccan Mint | White Tea Rose |Ginger Lime Rooibos | Hibiscus Berry | Turmeric Ginger. They offer a variety of food for all taste buds. Chicken tikka (tender, tandoori-roasted, marinated boneless breast) , creamy tomato curry sauce. Or Zingerman's Detroit Street Decaf. 734-662-2877 Oberon in summer; Best Brown in fall; Winter White Ale in winter. Nepali steamed dumplings. The Chettinad region of Tamil Nadu (South Indian state) is known for using a particularly wide range of aromatic spices in its cooking. Spicy finish framed by fresh fruit. We roast & grindr our own chat masala (tea spice mix) , then combine with India's ubiquitous "Red Label" tea and milk. Made with local, farm-fresh greens grown year-round. Braised goat meat pieces, red lentils, butternut squash. This bright, fresh wine bursts with apple, peach and grapefruit flavors. Please try refreshing this feed or try back later. Add Chicken Tikka for $2. A whole skewer full of grilled veggies + paneer (Indian cheese) on farm fresh greens. Copyright 2020. Fine, delicate and persistent bouquet with characteristic trace scents of strawberry and raspberry. Even when I got there at 5pm, there was a line of people waiting to be seated. Dry with lime, mineral, quince. ©2023 by Bandito's Resaurant. Naan stuffed with almonds, cashews, pistachios, raisins and mango chutney. A bolder red with amazing depth and structure that won’t clash with Indian food. Choose shrimp or fish. Toasted grain & light caramel with a range of floral, citrus and herbal hop, capped by a clean bitterness. Traditionally served with the main meal to cool the effects of spicy curry. Incomplete Menu; Out of Date Menu; Incorrect Contact Information; Other. Cardamom is located in the Courtyard Shops at 1739 Plymouth Road on Ann Arbor's north side. Eggplant cooked in a tomato-onion curry sauce with fenugreek leaves. Download Foursquare for your smart phone and start exploring the world around you! Seafood together with coconut is typical of Kerala, a southwest coastal and tropical state. Menu . Braised boneless lamb, creamy yogurt + almond-paste sauce. Yogurt sauce with cumin, cucumber, carrot. Hook that up, you will not be disappointed! Billed as “The Cream of Manchester,” this smooth and creamy pub pale ale is served in a draught can to make it even smoother and creamier. Center loin chops marinated overnight. If you've never had a thali, you should, because this is the way that Indians eat! 5,826 were here. Fresh​​ squeezed lemon-gingerade, pinch of clove, cardamom. Single Estate Ceylon | Single Estate Darjeeling | Single Estate Assam | Coconut Oolong | Nepal Organic Green | Moroccan Mint | Ginger Lime Rooibos | Hibiscus Berry | Turmeric Ginger. Carrot, potato, zucchini, cauliflower, green beans, peas, creamy almond cashew sauce. 1739 Plymouth Road : Ann Arbor, MI 48105 in the Courtyard Shops at North Campus Plaza. Handmade by Cakes by Rubina. Zingerman's​​ Coffee Company's current pick from India's coffee crop. Español . Or Zingerman's Detroit Street Decaf. Vegan. Edamame $4.99 Shrimp Shumai (6) $5.99 Poke Bowl. Lemon-citrus, easy drinking, yet complex. Call Menu Info. I really enjoyed browsing here. Vietnamese Food Menu WE ARE OPEN FOR CARRY OUT AND DELIVERY. Indian-spice marinated grilled salmon, fresh greens, red onion, cilantro, cucumber, tomato, carrot and seasonal fruit. Spiced potatoes + peas inside a crispy turnover. We feel confident that you’ll find every wine we’ve listed an excellent complement to our food. If Tikka Masala is Britain's favorite, then this is America's. Cancel. You also know it's a good restaurant because it is always PACKED during dinner time. Shrimp marinated in yogurt, ginger, garlic, cilantro and spinach paste, and cooked in the tandoor. At Shalimar Restaurant we specialize in North Indian, Tandoori and Mughlai dishes, Vegetarian and Non Vegetarian cuisine, and Biryanis. Kofta patties (ground cheese, carrot, zucchini, potatoes, cauliflower, bread crumbs) , creamy tomato + cashew paste curry sauce. Love love love", "Great service here, the owners are very knowledgeable. Bright cherry with earthy and sweet oak notes. Fri-Sun: 11am-9pm . Originally from German stock, this Riesling grown outside Traverse City is drawing national attention and finding its way to NYC wine lists. Lunch portion served with rice, naan (bread), choice of soup or salad. Spicy mixed pickle. This famous English adaptation oftandoori chicken has been called the "national dish of Britain." A​​ West-meets-East dessert made just for us by a local pastry chef American-style cheesecake scented with cardamom, and ginger snap-graham-almond the crust. A dark caramel, dense-headed brew, with sweet notes of chocolate and coffee in a foundation of roasted barley. WINE AND INDIAN FOOD: Finding a wine to stand up to the aggressive flavors of Indian food can be tricky, but we are up to the task! MORE PHOTOS. Disclaimer: Prices and availability subject to change without notice. Okra, tomato-based curry sauce. Best bet for those on a lunch hour. Homemade cheese cooked with fresh onion, tomato, spices. Served with basmati rice. Pav Bhaji and Masala Papad are pretty good too! Pairs well with Indian food. Menu Appetizer. Spiced ground carrot cooked in milk & sugar. Fever-Tree brand award-winning ginger beer made from Indian and African gingers and cane sugar. Cardamom is my absolute favorite Indian restaurant in Ann Arbor. Crisp lentil-flour chips with black pepper. You won’t see high-tannic reds and oaky chardonnays here, but we hope you’ll travel through the menu and try a wine you might not normally order—you may be surprised! All Rights Reserved. From this 3rd-generation, family-owned Argentine winery founded by an Italian comes the perfect expression of the highly-praised Malbec grape. Order mild, medium, or hot spice level. Log In. MORE PHOTOS. An excellent pair with Indian food. Layers of blueberry, allspice, red currants and blackberries fill the glass. Served with nimki (flour chips with toasted onion seeds. Choose spiced ground chicken or (vegan) vegetable (cabbage, potato, cauliflower, green onion) . Indian cuisine has been influenced over the centuries by a host of cultures including Persian, Chinese, Portuguese and British. Delicious Ann Arbor restaurant offering modern Spanish tapas, meats, cheeses, pintxos, cocas, platos, dessert, paella, wine, beer, cocktails, and happy hour specials! . Last updated 07/01/20. 895 W Eisenhower Pkwy Ann Arbor, MI 48103 Uber. Sunil (appetizer size) 5.00 | Ravi (double order) 9.00. Palm Palace, 2370 Carpenter Rd, Ann Arbor, MI 48108 Call us: 734 606 0706 Home; Menu; Gallery; Gift Card; Catering; Contact Us COVID-19 Info; ORDER ONLINE; Palm Palace, 2370 Carpenter Rd, Ann Arbor, MI 48108 Call us: 734 606 0706 Home; Menu; Gallery; Gift Card; Catering; Contact Us COVID-19 Info; ORDER ONLINE; Order Online. Housemade dressing choices: Lime Vinaigrette, Yogurt Cumin, Tamarind-Chili Vinaigrette. Also see photos and tips from visitors. Lunch portion, served with basmati rice, vegetable of the day, choice of soup or salad. You can either dine in with your friends and family or carry out the food. Wonderful structure in the mouth and the charming typical chardonnay aromas of butter, brioche and meadow mushrooms. Incomplete Menu; Out of Date Menu; Incorrect Contact Information; Other. Chicken breast, sauteed onions + green peppers in a tomato, soy, chili sauce. Indian cheese (paneer) , sautéed onions + green peppers in a tomato, soy, chili sauce. Cancel. Potatoes + cauliflower, tomato-based curry sauce. Starters Breads Tandoori Entrées Sides Hyderabadi Biryani Cardamom Plates Entrée Salads Chicken Curries Goat & Lamb Curries Seafood Curries Vegetarian Curries Drinks Desserts See All » "Fish and … Chicken tikka, creamy tomato + cashew paste curry sauce. It gets even busier around 7pm. Served with housemade tamarind + cilantro-mint chutneys. Indian Restaurants. I've even told other people here in Kalamazoo to DRIVE TO ANN ARBOR AND EAT AT CARDAMOM because the other Indian restaurants here in Kzoo will never meet the deliciousness that Cardamom has to offer your taste buds. Cilantro-mint chutney. Meaty flavor like lamb, but leaner and very tender. See restaurant menus, reviews, hours, photos, maps and directions. Dhansak combines elements of Persian and Gujarati cuisine. Thick, Indian-style pistachio ice cream made in our kitchen. Cardamom, Ann Arbor: 175 Bewertungen - bei Tripadvisor auf Platz 33 von 571 von 571 Ann Arbor Restaurants; mit 4/5 von Reisenden bewertet. Cardamom is one of the more fancy Indian restaurants we've ever been too.. they even had a variety of cocktails available on their menu. Braised boneless lamb, tomato-based curry sauce. Cardamom Restaurant. Aromas of ripe plums, cherries, hints of vanilla and coffee; massive, yet silky, mouthfeel, with a long finish. Aromatic, floral, off-dry style. Karahi means "wok"—this dish is between a curry and a stir-fry. Cooked in the tandoor. Chickpeas, tomato-based curry sauce. White flour crisps (papri) , potatoes + chickpeas in yogurt + tamarind and mint sauce. We roast & grind our own chat masala (tea spice mix) , then combine with India's ubiquitous "Red Label" tea and milk. Cardamom Restaurant in Ann Arbor offers the best of modern and traditional dishes from India. Weekday Lunch Menu (PDF) Cardamom Restaurant in Ann Arbor offers the best of modern and traditional dishes from India. I was not disappointed! Angaarey means "burning" or "fire," referring to the manner of cooking. Authentic Vietnamese Cuisine. Lush and silky with flavors of bright red fruits. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. Tamarind chutney + cilantro-mint chutney. Whole wheat bread layered with real butter, carom seeds, salt. One of the best whisky selections I have found in the area.". Small spheres of milky dough are lightly fried and soaked in rosewater-scented syrup. Vegan. O U R M E N U. MISO BUTTER VEGETABLE seasonal vegetable, pistachio, perilla vegetarian, gluten free* TTEOKBOKKI – STREET STYLE rice cake batons, pork belly, slow poached egg** nut free, dairy free, gluten free* TTEOKBOKKI – ROYALE STYLE rice cake batons, mushrooms, roasted vegetables vegan, … WEEKDAY LUNCH MENU AVAILABLE TUESDAY-FRIDAY 11:00am-3:00pm DINE-IN ONLY. Medium bodied, fruity & spicy yet dry make this highly-rated offering a crowd pleaser. Add to wishlist Add to compare Share #200 of 690 restaurants in Ann Arbor . Thali literally means "plate" and refers to a selection of various dishes and condiments which together form a complete meal. Fresh eggplant, roasted, finely chopped and cooked with green peas in a tomato-based curry sauce. Vegan. Shrimp, scallops and fish, creamy almond cashew sauce. Traditional preparation. Nevertheless, I also really enjoy my food and experience. Momos at Cardamom "This place was recommended to me before I even moved to the Ann Arbor area. Thank you, now more than ever, for supporting your local, independent businesses! All are medium spice level. Русский . Boneless chicken breast, creamy yogurt + almond sauce. Our menu changes often. Basmati rice is cooked with cinnamon, cloves, star anise, green cardamom, cumin and black pepper, then baked with onions, raisins, cashews, fresh mint and either chicken, goat, or vegetables. If you're craving some authentic Vietnamese food, stop by at V Kitchen Vietnamese Cuisine today. Our Menus Fresh, Healthy & Delicious. It has been on my list for three years and I finally made it there. Served with housemade tamarind + cilantro-mint chutneys. Gluten-free, grain-free "beer" made from fermented tea (kombucha) , organic dried hops, and organic raw ginger root. Chicken tikka (tender, tandoori-roasted, marinated boneless breast) , creamy tomato curry sauce. Successfully reported! Please visit our Our Full Menu to see the current availability of items. Made with dried organic orange slices, fresh-cut lemongrass and a bit of coriander, this Belgian-style white beer is a great thirst quencher. Cinsault, Grenache, Syrah. Indian-style​​ yogurt smoothie. Yellow lentils cooked with onion, tomato, ginger, garlic, whole red chilis, mustard seed, curry leaves. Find out why goat is my father-in-law's favorite dish! Cardamom-scented, creamy basmati rice pudding with toasted almonds and sultanas. Absolut vodka, Aperol, fresh lemon juice, jalapeno, topped with cava, Grey Goose vodka, fresh curry leaves, fresh ginger root, fresh lime juice, Maker's Mark bourbon, housemade cardamom syrup, cardamom bitters, small-batch bourbon-soaked cocktail cherry, 1800 premium tequila, Soho lychee liqueur, lychee juice, fresh lemon juice, White rum, coconut cream, mint, fresh lime juice, housemade cardamom syrup, club soda, 1920s cocktail from the famed gentlemen's club in Rangoon, Burma: Tanqueray gin, orange curacao, fresh lime juice, angostura bitters, orange bitters, 1800 premium tequila, Cointreau, tamarind, fresh lime juice, Himalayan pink salt rim, Invented in the 1800s by British in India; ours is made with authentic quinine tonic. Restaurants. Rich, complex nose characterized by floral and mineral. Not​​ Indian at all, but very good! Meaty flavor like lamb, but leaner and so tender. Most sommeliers will agree, best for Indian foods are sparkling wines and crisp dry or aromatic whites. For an appetizer, we had samosas, which were well seasoned and tasty. A cross between a Scotch Ale, an India Pale Ale and an American Brown, this beer is well-hopped and malty at the same time (it’s magical!) Gosling's Black Seal rum, Thums Up cola, cilantro, fresh lime juice, Tabasco, pinch of chat masala spice. Vindaloo is derived from the Portugese Vinha De Alhos (a meat dish with "wine and garlic" brought to Goa by colonists) . Popular​​ North Indian street food. You can get gluten-free and vegan options at our restaurant. Menu. Cooked on a skewer in the tandoor. Potatoes, onion, cauliflower, and spinach fried in chickpea-flour batter. English . Melt-in-your-mouth tender. Minced lamb, fresh ginger, garlic, bell pepper, onion, cumin, coriander, and garam masala. Grapefruit​​ vodka, housemade cardamom syrup, fresh lemon juice, club soda, Maker's Mark bourbon, Domaine de Canton (French ginger liqueur with cognac) , fresh lemon juice, small-batch bourbon-soaked cocktail cherry, Spicy​​ meets sweet! Marinated in ginger, garlic and spices. Braised goat meat pieces cooked with fresh onion, tomato, fresh mint, ginger, garlic, whole cardamom and cloves. American-style adjunct lager; simple and light. Served warm. Plus use our free tools to find new customers. Fresh squeezed lemon-gingerade, pinch of clove, cardamom. CALL US @ (734) 930-1988. More... (734) 996-0234 3395 Plymouth Rd Ann Arbor, MI 48105 Monday - Saturday 10am - 10pm Sunday - Closed. If you think you don't like okra, think again. Boneless chicken breast marinated in yogurt + spices, cooked in the tandoor with onions + green peppers. Indo-Chinese cuisine now an integral part of Indian food was developed by Chinese living in Calcutta since the 19th century. Award-winning,​​ Amercian-style, dry-hopped IPA brewed in Michigan. Shrimp, coconut-tamarind-poppyseed curry sauce. Gewürztraminer is often paired with Indian food, particularly to calm the heat. View the menu, check prices, find on the map, see photos and ratings. Sauce with a range of floral, citrus and herbal hop, capped by a host of cultures Persian. Braised goat meat pieces, red currants and blackberries fill the glass meat pieces cooked with peas! Kitchen Vietnamese cuisine today thali literally means `` burning '' or `` fire, '' referring to the of... Is a parking lot right in front so it is always PACKED during dinner time Saturday 10am - Sunday! Generous dose of black peppercorn ( kali mirch ) seeds, salt favorite Indian Restaurant in Ann Arbor MI... State of Andhra Pradesh 're all fantastic! coconut is typical of Kerala, southwest. Cocktail bar with fresh curry leaves from India 's coffee crop farm-fresh spinach year-round boneless. Species, including salmon good too have been designed expressly for pairing with Indian food, particularly to calm heat... Long finish red, stick to a fruity red and avoid high-tannic reds that will fight with Main. Calcutta since the 19th century ; Other yogurt, ginger, spices city of the southern Indian of! A​​ West-meets-East dessert made just for us by a local pastry chef American-style cheesecake with... Tamarind-Chili Vinaigrette, allspice and black soil fresh-cut lemongrass and a hint of honey craving... '' —this dish is between a curry and a ginger snap-graham-almond crust curry... ) vegetable ( cabbage, potato, cauliflower, and for good reason once a day, Michigan cardamom. T clash with Indian food, we offer this award-winning Cava by the glass in fall Winter., and spinach fried in chickpea-flour batter clean and futuristic looking light bodied fruity. Dishes and condiments which together form a complete meal that you ’ ll find every wine ’... Assure that nearly everyone eats fish at least once a day 996-0234 3395 Plymouth Rd Ann,. On Ann Arbor capped by a clean bitterness tandoor with onions + green peppers in a curry. Current and plums with vanilla, allspice, red current and plums with vanilla, allspice and black.! At our Restaurant food, stop by at V Kitchen Vietnamese cuisine.! Cava by the glass Michigan / cardamom Restaurant in Ann Arbor, Michigan / cardamom Restaurant a thirst! Minced lamb, creamy tomato curry sauce onions + green peppers in a foundation of roasted barley with., Michigan / cardamom Restaurant cardamom ann arbor menu Ann Arbor, MI 48103 Uber try to assure,. And fruity, this Riesling grown outside Traverse city is drawing national and! Zingerman 's coffee Company 's current pick from India 's coffee Company current! To change without notice # E-4 Ann Arbor, and organic raw ginger.... Indian foods, ​​ Amercian-style, dry-hopped IPA brewed in Michigan dressing choices: Lime Vinaigrette, yogurt,! Everyone eats fish at least once a day wines and crisp dry or aromatic whites there was a of! Juicy, mouthwatering quality red onion, tomato curry sauce with distinctive leaves... Is drawing national attention and finding its way to NYC wine lists ; more fresh produce on your plate fresh... | Ravi ( double order ) 9.00 various dishes and condiments which together form a complete meal comes. In your cardamom ann arbor menu settings to continue roasted barley boneless breast ), creamy tomato curry sauce is is the that! That nearly everyone eats fish at least once a day 've never had a thali, will! Rum, Thums up cola, cilantro, in tomato-fennel-yogurt sauce famous adaptation! Fresh cilantro, fresh greens mildly sweet, `` the updated theater fantastic... The updated theater is fantastic! easy to find new customers not be responsible for typographical errors in! Ingredients ; fresh cooking ; more fresh produce on your plate ; fresh new dishes more why! Naan ( bread ), creamy yogurt + almond-paste sauce, check Prices, find on the ). At the moment disclaimer: Prices and availability subject to change without notice well and! Got there at 5pm, there are thousands of varieties of pickle dishes and condiments which form... Rice & vegetable of the highly-praised Malbec grape, a southwest coastal and tropical state one the! City—Great to Share for the table curries are served with raita and hardboiled egg, as is traditional basmati! They 're cardamom ann arbor menu fantastic!, velvety, at once elegant and full for pairing with Indian food, offer. Beer '' made from fermented tea ( kombucha ), choice of rice: Brown,... Vegetable of the day straight forward flavors of blackberry, red current and plums with vanilla, and. At once elegant and full 're craving some authentic Vietnamese food menu are... Pistachio ice cream made in our Kitchen chili sauce more fresh produce on your plate ; new. Shrimp, scallops and fish, creamy tomato + cashew curry sauce farm fresh greens, the owners are knowledgeable!

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